We are pruning our wines at the moment to provide a basis for the growing season. It is important for us, to preserve old vines and keep them healthy and in good condition. This is why we try to harm the plant as little as we can, while cutting back branches. Pruning itself is a slow and steady task, even though you have to concentrate and look at each vine individually. It is important to estimate the vitality of the plant and bring it, with the number of buds you leave, into the right balance for vital growth.